‘Sourdough Cheese Sandwich with Kimchi’
Recipe for Sourdough Cheese Sandwich with Our Kimchi:
To make a delicious sourdough cheese sandwich with our Kimchi, start by toasting two slices of sourdough bread. Then, layer on your favourite cheese (we recommend a sharp cheddar or pepper jack) and a generous serving of our Kimchi. Add some sliced avocado and arugula for extra flavour and texture. Grill the sandwich until the cheese is melted and the bread is crispy.
Enjoy the perfect combination of tangy, cheesy, and spicy flavours!